Is Horse Meat More Nutritious?
Among red meats, horsemeat has been known to contain high levels of unsaturated fatty acids such as α-linolenic (18:3 n-3) and monounsaturated fatty acids, indicating that consumption of horsemeat may be more beneficial for health than that of beef (Badiani et al., 1997; Yoo et al., 1993).
How is horse meat different than beef?
Horse is a versatile meat that lends itself to a variety of preparations. It has more protein, and less fat than lean beef. It tastes somewhat like a mix between beef and venison. It can be a bit sweeter than other red meats, yet still possesses a dense meat flavor with a hint of gaminess.
6 descriptions of what horse meat actually tastes like | The Week
Is horse meat better for you than beef?
Eating Horse Meat Is Good for You That's right. ... It also contains fewer calories, and a significantly higher omega-3 fatty acid concentration (that's the good fat)—with 360 mg per 100 grams serving, compared to just 21 mg in a beef steak, according one source.
5 Facts to Know About Eating Horse Meat | The Philly Post
What meat is more nutritious?
Liver. Liver, particularly beef liver, is one of the most nutritious meats you can eat. It's a great source of high-quality protein; vitamins A, B12, B6; folic acid; iron; zinc; and essential amino acids.
The Meat You Eat: What's Good for You? - WebMD
Why we should not eat horse meat?
U.S. horse meat is unfit for human consumption because of the uncontrolled administration of hundreds of dangerous drugs and other substances to horses before slaughter. ... These drugs are often labeled “Not for use in animals used for food/that will be eaten by humans.”
Toxicity of Horse Meat